Saturday, December 20, 2008

EASY TUNA CASSEROLE

2 cans tuna
1 c. shredded cheddar cheese
1 can English peas
2 c. cooked broad egg noodles
1 can cream of mushroom soup
2 c. crushed cheese crackers

Preheat oven to 400 degrees. Mix cheese, soup, peas, noodles and tuna. Bake 20 minutes; remove from oven. Spread crackers over and lightly brown.

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