Rhonda Red Hot Apple Pie
Preheat 450
2 piece Pie crust
1 Tbs. Lemon juice
2 Tbs. crushed red hot cinnamon candy
1/3 c. honey
2 Tbs. cinnamon
4 Lrg Apples peeled and sliced
1 Tbs. butter
2 Tbs. Tapioca
Peel and slice apples, add more to fit pan.
Toss with Tapioca, let sit. Melt honey, candy,
juice, Cinnamon. Places apples in crust. Pour
candy mixture over apples. Dot with butter. Place
top crust and design with slits. Reduce oven temp to 350.
Bake 1 hour
this and that
1 day ago
No comments:
Post a Comment